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Recipes

Lamb Burger with Onion Soup Aioli
This recipe surprised me. Onion soup mix was not a staple in my pantry, but after trying this, it is now.  While it calls for cucumbers and peppers, it's also great with just the aioli and arugula.   Lamb Burger with Onion Soup

Beef Shanks in Pasta Sauce over Spaghetti Squash
Slow Cooker Beef Shanks and slow cooker Spaghetti Squash

Browning Homestead Meatballs
No fry, no bake, no spatter meatballs.

Slow Cooker Jamaican Beef
Slow Cooker Jamaican Beef (8 - 10 hours on Low) 2 - 3 lb. Browning Homestead Bottom Round Beef Roast, cut into 4 – 6 large pieces Flour to coat roast pieces 3 Tbsp. butter 1 medium onion, peeled and cut into ¼ inch pieces 1 Tsp mi

Slow Cooker Ribs in Homemade Barbecue Sauce
Slow Cooker Country Style Pork Ribs

Roast Pork
 (from Joy of Cooking, by Irma S. Rombauer and Marion Rombauer Becker, Nov. 1973 Ed.)  Preheat oven to 450°.     Use a rib end of loin for a fine, juicy roast.   Pat roast dry and then rub well with

Sausage and Polenta Dinner
Mild Italian Sausage

Beer-Basted Kebabs
1 lb. Browning Homestead Sirloin Tip Kebabs 4 Tbsp. cider vinegar 6 Tbsp. brown sugar 2 Tsp. low sodium soy sauce 2½ cups beer Marinate:  Cut Sirloin Tip Kebabs into 1½ inch cubes. Mix 1½ cups beer and 2 Tbsp. cider vin
Products (Sirloin Tip Steak)

Fresh Kielbasa, Swiss Chard and Apple Saute
1 onion          6 small green & red peppers    6 small/medium tomatoes       Bunch Swiss chard 2 small apples  3-4 tbsp olive oil 1 Browning Homestea
Products (Kielbasa)

New recipe: Lamb Burger with Onion Soup AioliMay 25th, 2019

This recipe surprised me. Onion soup mix was not a staple in my pantry, but after trying this, it is now.  While it calls for cucumbers and peppers, it's also great with just the aioli and a

Grilling Recipe Ideas from Browning Homestead FarmMay 24th, 2019

RECIPES AND TIPS FOR GRILLING Bill has taken our grill out from its winter storage and we're getting it ready for grilling season, which made me start to think about recipes.    Click h

Introduction to the Primal Cuts of BeefMay 21st, 2019

At the market we use a beef chart to show customers where the cut they are buying comes from, and how where it comes from guides how it should be cooked. Remember that all meat is muscle. Then look at

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